Stir – fried noodles with smoked salmon

Satisfy even the pickiest eaters with Olivoilà Spaghetti – made from natural ingredients with a certified origin and state-of-the-art production process. Enjoy the perfect combination of natural chewy noodles, fatty salmon, and a creamy sauce. It’s the ideal choice for any housewife looking to impress.

Ingredients

Olivoilà Spaghetti
200g
Smoked salmon
100g
Butter
50g
Whipping cream
150ml
Olivoilà Olive Oil
1 spoon
Garlic, salt, spices

Cooking instructions

Step 1

Boil noodles for 9-10 minutes, stir occasionally. Remove the noodles, rinse under cold water and drain. Mix 1 tablespoon of cooking oil so that noodles do not stick together.

Step 2

Slice the salmon into long strands. Simmer butter and olive oil in a saucepan, then add garlic and stir in the salmon.

Step 3

Pour whipping cream into the pan and cook over low heat. Place noodles on a plate, sprinkle pepper and chopped green onions on top, and enjoy.